Potatoes are a versatile and beloved food staple that can be prepared in countless ways. One popular dish that has stood the test of time is the famous “easy company potatoes.” Whether you are hosting a dinner party, BBQ, or simply craving a cozy side dish at home, easy company potatoes are the perfect addition to any meal. In this article, we will explore the history of this classic dish, as well as provide a simple and delicious recipe for you to try at home.
easy company potatoes, also known as funeral potatoes or party potatoes, have been a beloved comfort food in many households for decades. The origins of the dish are a bit murky, but it is thought to have originated in the Midwest United States during the 20th century. The name “funeral potatoes” is believed to come from the tradition of bringing this dish to potlucks and gatherings held after funerals. However, the name “party potatoes” also reflects its reputation as a crowd-pleaser at celebrations and social gatherings.
What sets easy company potatoes apart from other potato dishes is their creamy and cheesy goodness. The dish typically consists of hash browns, sour cream, cream of chicken soup, cheese, butter, and a crunchy topping such as cornflakes or breadcrumbs. The combination of rich and comforting flavors makes easy company potatoes a favorite among both kids and adults alike.
Now, let’s dive into a simple recipe for making easy company potatoes at home. Here is what you will need:
– 1 package of frozen hash browns
– 1 can of cream of chicken soup
– 1 cup of sour cream
– 1/2 cup of butter, melted
– 2 cups of shredded cheddar cheese
– 2 cups of crushed cornflakes
– Salt and pepper to taste
To begin, preheat your oven to 350°F (175°C). In a large mixing bowl, combine the frozen hash browns, cream of chicken soup, sour cream, melted butter, and shredded cheddar cheese. Season with salt and pepper to taste, and mix until well combined.
Next, transfer the mixture to a greased baking dish and spread it out evenly. In a separate bowl, combine the crushed cornflakes with a bit of melted butter, and sprinkle the mixture over the top of the potatoes.
Cover the baking dish with foil and bake in the preheated oven for 45 minutes. Then, remove the foil and bake for an additional 15 minutes, or until the top is golden brown and the potatoes are bubbly.
Once the easy company potatoes are ready, allow them to cool slightly before serving. This dish pairs well with a variety of main courses, such as roasted chicken, grilled steak, or BBQ ribs. The creamy texture and cheesy flavor of the potatoes are sure to be a hit with everyone at the table.
In conclusion, easy company potatoes are a timeless and delicious side dish that is perfect for any occasion. Whether you are hosting a dinner party or simply craving a comforting meal at home, this classic dish is sure to please. With just a few simple ingredients and easy steps, you can whip up a batch of easy company potatoes that will have your guests coming back for seconds. Give this recipe a try and unleash the deliciousness of easy company potatoes at your next gathering.